Beans are one of the most common vegetables in many countries around the world, and they are a pleasure for many people to grow.
Although many growers plant their beans in the open field, it is also possible to grow them in greenhouses.
Both methods have their advantages and disadvantages.
While open field crops need less care, greenhouse crops have the advantage of being more controllable. This is because you can choose to control temperature, light, humidity and irrigation. In addition, crops can be protected from inclement weather. This makes them more resistant to diseases and pests. These are advantages that open field crops do not have. However, it is important to note that greenhouses are more expensive, not only in construction, but also in maintenance costs. Another factor to consider is that greenhouse soil is usually more expensive because it is necessary to grow substrate crops to enrich the soil.
Another factor to consider is the type of beans you want to grow. If you want larger beans, then it will be better to grow them in greenhouses for better results. This is because greenhouses offer an environment of higher humidity, light quality and uniform temperature. These conditions improve seed production and bean size. On the other hand, the development of a bean plant is not easy in terms of soil, since it requires a fertile soil with a good amount of nutrients. This is not a problem in the open field, since with a suitable substrate and good control of pests, diseases and weeds, the result can be very satisfactory.
The decision to opt for one or another type of cultivation depends on the economic and human resources available and the time available to invest.
Therefore, it is important to think carefully before deciding on one or the other crop.
Advantages of growing beans in greenhouses
Growing beans under glass offers a variety of advantages to growers, both in the short and long term. Greenhouse bean production facilitates the control of climatic conditions, which helps to optimize production. Achieve climatic control through insulation and the use of artificial light. This method provides a balance of temperature, luminosity, humidity, and other factors to ensure the appropriate development of the plants. This environmental regulation contributes to improve and increase the production and quality of the beans; in addition, the temperate conditions existing in a greenhouse protect the plant from climatic agents such as wind, rain, and frost.
Temperature control is also a great advantage when growing beans in greenhouses. For one thing, proper temperature is key, since different types of beans grow in different environments, each with its own temperature requirements. In a greenhouse it is possible to maintain an adequate thermal state, which translates into accelerated growth and increased production. In addition, as the temperature is controlled, the duration of the growing cycle is optimized. The savings in resources generated by the reduction of the risk of crop failures thanks to the control of conditions, increases farmers’ profits by not wasting time, energy and money.
The initial investment in a greenhouse to grow beans is considerable, but in the medium and long term, farmers benefit from the long-term results.
An additional advantage for farmers growing beans under glass is the lower water consumption.
The greenhouse reduces the risk of water loss through evaporation by the sun, which is especially important for drought areas, as it ensures availability in quantity and quality for production. The structures designed for the greenhouse help to contain the soil, preventing soil erosion during irrigation processes, and shorten the recovery time of the soil after harvesting.
Control of certain insects, diseases, and fire are also great strengths of growing beans in a greenhouse. Disease is one of the biggest problems for growers, but in a greenhouse, using a combination of treatments works best to defend the plant from disease. At the same time, the greenhouse helps maintain good plant health, which is achieved through better nutrient and soil management. This contributes to more stable production over the long term.
Finally, for those growers with adapted greenhouses, harvesting is much easier than in open environments. Note that all these benefits assist the farmer in obtaining a higher quantity and quality of fruit, generating greater economic benefits.
Advantages provide to grow beans in open field growing.
The first advantage we find when growing these legumes in open field is their ease of production. Beans are quite simple to grow and do not require a lot of means or resources to get a good result. These vegetables only need a clay soil and some nutrients to produce a good crop.
Another great advantage of growing beans in the open field is their resistance to various types of diseases. Most crops are affected by multiple diseases. However, beans have a high resistance to these diseases, which facilitates their cultivation and allows the farmer to obtain a good harvest without having to worry about the damage they may cause.
Moreover, being such a popular vegetable, growing beans is one of the most profitable forms of agricultural production. They are also very easy to preserve once harvested. In addition, being a health food there is a high demand for these vegetables, so farmers can make a large profit from the sale of their crops.
Finally, growing beans in the open field also offers a wide variety of flavors and shapes. These vegetables can be presented as peas, peas, beans, lima beans or sweet beans.